Introduction Overview of Plant-Based Protein Trend: In recent years, the popularity of plant-based protein has surged, driven by growing awareness of health, environmental, and ethical issues associated with traditional animal-based protein sources. This trend is reflected in the increasing availability and variety of plant-based protein products in supermarkets and restaurants worldwide. According to a report … Read more
Introduction Garcinia Cambogia is a small, pumpkin-shaped fruit native to Southeast Asia and India. It has been used for centuries in traditional medicine and culinary practices. The fruit is known for its sour flavor, which is often utilized in cooking and food preservation. The active ingredient in Garcinia Cambogia is Hydroxycitric Acid (HCA), which is … Read more
Introduction Apple cider vinegar (ACV) is a type of vinegar made from fermented apple juice. It is produced by crushing apples, extracting the juice, and then allowing it to ferment. The fermentation process involves the conversion of sugars into alcohol by yeast and bacteria, followed by a secondary fermentation that turns the alcohol into acetic … Read more
Introduction Raspberry ketones are natural compounds found in red raspberries (Rubus idaeus) that give the fruit its distinct aroma. These compounds are phenolic in nature, meaning they contain a hydroxyl group attached to an aromatic hydrocarbon group. Beyond their natural occurrence in raspberries, raspberry ketones can also be found in other fruits such as cranberries … Read more
Introduction Brief Overview of Apple Cider Vinegar (ACV) Apple cider vinegar (ACV) is a type of vinegar made from fermented apple juice. It is produced by crushing apples, extracting the juice, and then allowing it to ferment. The fermentation process involves the conversion of sugars into alcohol by yeast and bacteria, followed by a secondary … Read more
Introduction The vegan lifestyle has been gaining traction globally, driven by ethical, health, and environmental considerations. This dietary choice is increasingly reflected in consumer habits, including the rising interest in vegan dietary supplements. In the UK alone, the number of vegans has seen significant growth, with an estimated 2.5 million people adhering to a vegan … Read more